The federal
government has introduced new dietary guidelines that set the standard for
federal food programs such as school lunches and SNAP. The new standards
recommend that most people get 2,300 mg of salt a day or less; the average
American gets 3,400 mg a day. And, for the first time, the guidelines recommend
limiting added sugar to 10 percent or less of calories. They also recommend
that people eat more fruit, vegetables and whole wheat. While the new
guidelines mention that cholesterol in food isn't necessarily harmful--it
doesn't directly raise blood cholesterol--they say people should eat as little
cholesterol as possible. The new guidelines also say that caffeine and alcohol
appear to be safe in limited amounts, but say no one should start drinking
either if they do not do so already.
Source: NBC
News, 1/7/16, New
Diet Guidelines
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